Dinner Menu

Spring/Summer

Dinner Menu

  • Assaggi

  • Crostini

    • 10

    Chicken Liver Mousse, Moliterno al Tartufo, Cured Foie Gras, Pickled Mustard Seed

  • Roasted Olives Cherry Tomatoes

    • 10

    Garlic Confit, Preserved Lemon, Fresh Oregano

  • Lamb Meatball

    • 10

    Meyer Lemon Yogurt, Pomegranate, Cucumber Relish, Pine Nuts, Parsley Pesto

  • Beet & Goat Cheese

    • 11

    Mascarpone, Honey, Sunflower Seeds, Mint, Aged Balsamic

  • Truffle Fries

    • 10

    Parmigiano, Black Garlic Aioli

  • Anti Pasti

  • Grilled Cyprus Octopus

    • 16

    Preserved Lemon, EVOO, Mint

  • Mussels Lemongrass

    • 15

    Fennel, Dry Vermouth, Aromatics

  • Eggplant Napoleon

    • 11

    Roasted Marzano Tomatoes, Smoked Mozzarella, Garlic Confit, Arugula Pesto

  • Grilled Calamari “Carpaccio”

    • 15

    Preserved Caponata, Pomegranate Pearls

  • Insalate

  • Arugula Fennel

    • 10

    Pistachios, Honey, Citrus, Radish

  • House Beets

    • 11

    Burrata, Mint, Arugula Pesto

  • Romaine

    • 10

    Preserved Lemon, Anchovy Vin, Crouton, Parmigiano-Reggiano, Farm Egg 

  • House

    • 9

    Tricolore Radicchio, Fennel, EVOO, Aged Balsamic

  • “Our Caprese”

    • 16

    Mozzarella di Buffala, Heirloom Tomato, Watermelon Radish, Preserved Grapes, Balsamic Caviar, Basil, Mint, EVOO

  • Pasta

  • Pappardelle

    • 24

    Wild Shrimp, Calabrian pepper, Italian Cherry Tomato, Basil, EVOO

  • Linguini

    • 25

    Cape Littlenecks, Vino Bianco, Lemon, Garlic, Chili, Parsley Leaf

  • Veal Bolognese

    • 23

    House Pappardelle 

  • Skillet Rigatoni

    • 21

    Roasted Marzano Tomatoes, Garlic Confit, Ricotta, Smoked Mozzarella

  • Lemon Ricotta Gnocchi

    • 24

    Asparagus, Corn, Lemon Crema, Fried Basil

  • Rapini

    • 22

    House Sausage, Broccoli Rabe, Pecorino, Imported Orecchiette

  • Scialatielli

    • 27

    George Banks Scallops, Calamari, Prawns, Calabrian Chili, Capers, Heirloom Tomatoes, Colatura

  • Entrée

  • Dry-Aged Angus Rib Eye

    • 38

    Grilled, "Panzanella Salad", Parsley Pesto

  • Salt-Brick Chicken

    • 27

    Bell & Evans, Roasted Corn, Local Milled White Corn Polenta, Asparagus, Porcini Pan Jus

  • Veal and Ricotta Meatball

    • 24

    Roasted DOP Marzano Tomatoes, Pepperonata, Pasta Rustica

  • Atlantic Haddock

    • 32

    Pan Seared, Toasted Farro, Summer Vegetables, Preserved Citrus, Salsa Verde

  • Saffron Risotto

    • 24

    Zucchini, Asparagus, English Peas, Mint, Summer Truffle

  • Pizzeria

  • Margherita

    • 17

    Marzano Tomatoes, Garlic, Basil, Mozzarella di Buffala, EVOO 

  • Summer Pizza

    • 18

    Pistachio Basil Pesto, Cherry Tomatoes, Summer Squash, Asparagus, Goat Cheese

  • Salumeria Pie

    • 18

    Prosciutto, Soppressata, Salami Calabrese, Pepperonata, Fresh Mozzarella, Basil 

  • Quattro Formaggi

    • 18

    Garlic Confit, Ricotta, Smoked Mozzarella, Fontina, Pecorino, Black Truffle

  • Gorgonzola

    • 18

    Fig Jam, Gorgonzola, Prosciutto, Arugula